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What if confidence in the kitchen didn't come from perfection, but from curiosity?
Joy Curated is for anyone who loves food, values quality products, and believes the kitchen is where everyday life comes together. This food and lifestyle podcast is all about confidence, curiosity, and connection in the kitchen and everyday life — without the pressure to get it perfect.
Hosted by Cindy Peterson, co-founder of Berry + Basil, a thoughtfully curated kitchen store in downtown Chamberlain, South Dakota, this show carries the same spirit as the store — every product on our shelves is intentionally curated to support real cooking and to serve the community we love.
Each episode features relaxed, honest conversations with designers, makers, and food experts about how products are made, how they perform in real kitchens, and how to choose tools that genuinely support the way you cook.
No trends, no gimmicks, just thoughtful perspective, practical insight, and permission to do things your own way. Because when you understand your tools and cook with confidence, you create more than meals. You create connection.
| Episode | Date |
|---|---|
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What Knife Should I Buy? Cangshan’s Ed Bartush Shares the Essentials
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May 19, 2026 |
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Let Fun, Colorful Kitchen Tools Create Family Memories
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May 05, 2026 |
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Knife Skills Unlocked: Expert Tips for Sharper, Safer Kitchen Tools
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Apr 21, 2026 |
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Stand Mixers Reimagined: Old School Durability Meets Modern Needs
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Apr 07, 2026 |
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The Ultimate Dream Apology Gift List, Plus Emerging Kitchen Trends
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Mar 24, 2026 |
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From Crazy Idea to Community Staple: Launching Berry + Basil
|
Mar 10, 2026 |
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Fresh Flavor, Easy Joy: Why A Quality Pepper Grinder Earns a Place in Real Kitchens
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Mar 10, 2026 |
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Navigating Kitchen Trends: Social Media Virality vs. Thoughtful Curation
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Mar 10, 2026 |
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Build Confidence in the Kitchen With the Joy Curated Podcast
|
Feb 19, 2026 |