American Dish
By Helena Bottemiller Evich
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Image by Helena Bottemiller Evich
Category: Food
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Subscribers: 2
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Episodes: 10
Description
From Robert F. Kennedy Jr.’s “Make America Healthy Again” to Michelle Obama’s “Let’s Move!” campaign, America is in the midst of a food and nutrition policy awakening. Why are diet-related disease rates so high in the U.S.? What are the potential solutions? What does the science say? Award-winning journalist Helena Bottemiller Evich cuts through the noise to help us understand what’s really happening with our food system and our plates.
| Episode | Date |
|---|---|
|
What Big Food wants in the ultra-processed foods debate, with Rocco Renaldi
|
May 13, 2026 |
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Nora LaTorre on why school lunch is the biggest lever for children's health
|
Apr 29, 2026 |
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The food industry's MAHA moment with Melissa Hockstad
|
Apr 15, 2026 |
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Why infant formula is not a niche issue with Mallory Whitmore, The Formula Mom
|
Apr 01, 2026 |
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What we still don't know about ultra-processed foods with Julia Belluz & Kevin Hall
|
Mar 18, 2026 |
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FDA's food agenda, one year in with FDA Commissioner Marty Makary
|
Mar 06, 2026 |
|
Sam Kass on climate change and the Michelle Obama era
|
Mar 04, 2026 |
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Inside the MAHA movement with Vani Hari
|
Mar 04, 2026 |
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MAHA promised change. Marion Nestle isn't buying it.
|
Mar 04, 2026 |
|
Welcome to American Dish
|
Feb 25, 2026 |