Agriculture and Natural Resources (Video)
By UCTV
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Category: Natural Sciences
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Episodes: 100
Description
Food policy, production, and challenges are addressed with programs covering commercial agricultural practices and tips for the backyard gardener. Visit uctv.tv/gardening
| Episode | Date |
|---|---|
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From Adversity to Advocacy: Jorge Carrillo's Journey
|
Feb 01, 2024 |
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Dodging Day Zero: Drought Adaptation And Inequality In Cape Town
|
Jan 26, 2024 |
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Generation Regeneration: Women Forging Change - Future Thought Leaders
|
Dec 25, 2023 |
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At the Water's Edge: Capturing and Conserving Our Most Precious Resource - Future Thought Leaders
|
Sep 09, 2023 |
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Growing Crops with Less Groundwater
|
Aug 22, 2023 |
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Wellness Check for Tilden Park Turtles
|
Mar 13, 2022 |
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How Agricultural Innovations Help Feed the Future In Cambodia
|
Mar 04, 2022 |
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Saving Small Birds From Big Oil
|
Feb 22, 2022 |
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The Magic of Mushrooms: Revolutionizing the Future of Food Farming and Medicine - Future Thought Leaders Series Presented by the Berry Good Food Foundation
|
Dec 02, 2021 |
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Knights Landing - Community Garden
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Sep 30, 2021 |
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Male Pumas' Energy Spent Avoiding Humans Linked to Smaller Home Ranges
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Sep 25, 2021 |
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Reimagining An Equitable Food System: Impact of Food Production on Agricultural Communities
|
Apr 05, 2021 |
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The SmartFarm Project - Chandra Krintz
|
Mar 01, 2021 |
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A Perspective from the California Agricultural Industry - Stuart Woolf
|
Feb 23, 2021 |
|
Urchin Ranching
|
Jan 28, 2021 |
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Can Science Save California Citrus From Greening Disease?
|
Jan 26, 2021 |
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Microplastics Impacting Lake Tahoe
|
Jan 23, 2021 |
|
High Hopes: Hemp - Navigating the Crossroads - Future Thought Leaders Series Presented by the Berry Good Food Foundation
|
Mar 25, 2020 |
|
Tick Talk: Advancing the Understanding and Prevention of Tick-borne Diseases
|
Jan 04, 2020 |
|
Fort Ord Reserve: Connecting Community to Research and Conservation
|
Oct 17, 2019 |
|
Living Laboratories and Outdoor Classrooms at UC Santa Cruz
|
Oct 10, 2019 |
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Campus Natural Reserve: Where Learning Comes Alive
|
Oct 10, 2019 |
|
Younger Lagoon Reserve: An Outdoor Classroom for Coastal Research
|
Oct 07, 2019 |
|
Combatting the Succulent Black Market
|
Oct 04, 2019 |
|
How Do Zebra Stripes Stop Biting Flies?
|
Sep 10, 2019 |
|
Local Extinction of Mountain Lions in Southern California Possible Within 50 Years
|
Sep 09, 2019 |
|
Climate Change: What it Means for Our Agriculture and Our Health - Future Thought Leaders Series Presented by the Berry Good Food Foundation
|
May 06, 2019 |
|
The Ocean's Stethoscope: How Technology is Being Used to Study Fish Populations - Exploring Ethics
|
Apr 22, 2019 |
|
Majoring in Sustainable Agriculture and Food Systems
|
Mar 12, 2019 |
|
Coconut the Snow Leopard
|
Mar 07, 2019 |
|
Is Moringa the Next Superfood?
|
Mar 05, 2019 |
|
Food Nutrition and Politics: A Conversation with Marion Nestle
|
Feb 26, 2019 |
|
Fighting Fire With Fire: Using Cultural Burning Practices
|
Nov 07, 2018 |
|
2018 Innovator of the Year - DryCard™
|
Oct 29, 2018 |
|
Pig Personality - A Closer Look at Farm Animals
|
Oct 16, 2018 |
|
Turning Waste into Food at a California Caviar Farm
|
Oct 16, 2018 |
|
Can Seaweed Cut Methane Emissions on Dairy Farms?
|
Oct 15, 2018 |
|
A Climate Change Solution Beneath Our Feet
|
Oct 08, 2018 |
|
Treating Horses on Native American Reservations
|
Oct 04, 2018 |
|
Saving a Dying Breed
|
Oct 04, 2018 |
|
Can We Grow One of the World’s Largest Food Crops Without Fertilizer?
|
Oct 04, 2018 |
|
Hi-Tech Farming from UC Davis
|
Oct 02, 2018 |
|
California Department of Food and Agriculture Secretary Karen Ross
|
Sep 12, 2018 |
|
How to Make a Hoppy Beer - Without the Hops
|
Aug 09, 2018 |
|
Growing Plants with Less Water?
|
Aug 09, 2018 |
|
Farming for the Future: Claire Kremen
|
Jul 25, 2018 |
|
Let Food Be Thy Medicine -- Future Thought Leaders
|
Jun 15, 2018 |
|
Seafood: Our Narrow Scope of What to Purchase
|
Dec 12, 2017 |
|
Behind Farm to Table: The Labor of Farming -- Future Thought Leaders Series Presented by the Berry Good Food Foundation
|
Dec 11, 2017 |
|
Appetite for Organic Foods Brings Big Opportunities - John Foraker Chairman of the Bunny Annie's Inc.
|
Dec 04, 2017 |
|
Managed Grazing Flourishing Habitats
|
Oct 30, 2017 |
|
Hello Food Industry Meet Food Activists
|
Oct 16, 2017 |
|
Organic Foods and Herbicides
|
Oct 10, 2017 |
|
Blum Center Drones to Enhance Flood Resilience
|
Sep 25, 2017 |
|
Sharing Open Spaces With Livestock: A Year in the Life of a Cow
|
Jul 17, 2017 |
|
Sharing Open Spaces With Livestock: Encountering Grazing Animals
|
Jul 10, 2017 |
|
Sharing Open Spaces With Livestock: Dog Etiquette
|
Jun 26, 2017 |
|
Food Politics and the Twenty-First Century Food Movement with Marion Nestle
|
May 15, 2017 |
|
Food Justice: Economics Ethics Access -- Future Thought Leaders Series Presented by the Berry Good Food Foundation
|
May 15, 2017 |
|
Controversies and Risks of Genetically Modified Foods and Herbicides with Dave Schubert and Paul J. Mills - UC Wellbeing Channel
|
May 08, 2017 |
|
On the Way to a Safe and Abundant Food Supply
|
Mar 20, 2017 |
|
Food Climate and Hope with Anna Lappe
|
Feb 20, 2017 |
|
Global Reach Local Touch: Scaling Up in the Seed Business
|
Feb 06, 2017 |
|
Safe Harbor: Sustainable Seafood -- Myths Truths and Misinformation -- Future Thought Leaders Series Presented by the Berry Good Food Foundation
|
Dec 12, 2016 |
|
Reimagining Food Waste: Future Thought Leaders Series Presented by the Berry Good Food Foundation
|
Sep 12, 2016 |
|
Meaty Issues: Meat -- Friend or Foe? Future Thought Leaders Series Presented by the Berry Good Food Foundation
|
Jul 04, 2016 |
|
9 Billion Mouths to Feed: Leading the Way to Abundance and Sustainability
|
May 04, 2016 |
|
Radically Rethinking Food Security with Jennifer Burney - UC San Diego Founders Symposium 2015
|
Mar 30, 2016 |
|
Soil Matters -- Future Thought Leaders Series Presented by the Berry Good Food Foundation and Kiss the Ground
|
Mar 28, 2016 |
|
UC San Diego Founders Symposium 2015
|
Dec 21, 2015 |
|
Food from the Sea Summit: Part V
|
Nov 09, 2015 |
|
Food from the Sea Summit: Part IV
|
Nov 02, 2015 |
|
Ethics at the End of a Fork
|
Jul 20, 2015 |
|
An Evening with Michael Pollan: Nierenberg Award 2014
|
Dec 08, 2014 |
|
Cesar Chavez and the Farmworker Movement -- The Library Channel
|
Jun 03, 2014 |
|
What's Next for the Food Movement? - with Michael Pollan - Horace Albright Lecture
|
Feb 24, 2014 |
|
Changing Lives: Back to the Farm - UC Education Abroad
|
Feb 17, 2014 |
|
UC Davis Newswatch: Whiskey’s Jaw
|
Jan 06, 2014 |
|
Converging Forces in Food Systems: How to Feed 8 Billion People by 2025 and Protect the Planet's Natural Resources - Global Panel Part 2
|
Dec 30, 2013 |
|
UC Davis Newswatch: Wine Wheel
|
Dec 26, 2013 |
|
UC Davis Newswatch: Green College
|
Nov 11, 2013 |
|
UC Davis Newswatch: Nitrates in Water
|
Oct 21, 2013 |
|
Innovations and Implementation: A California Perspective on How to Launch New Ideas and New Movements to Address the Food Challenge
|
Oct 14, 2013 |
|
Converging Forces in Food Systems: How to Feed 8 Billion People by 2025 and Protect the Planet's Natural Resources - Global Panel Part 1
|
Oct 07, 2013 |
|
Mary Robinson - Global Food Systems
|
Sep 30, 2013 |
|
Wes Jackson - Global Food Systems
|
Sep 23, 2013 |
|
The Best Team Colors for Football Fields
|
Sep 16, 2013 |
|
UC Davis Newswatch: Sensory Lab
|
Jun 18, 2013 |
|
A Dog's World with Alexandra Horowitz - Conversations with History
|
Jun 03, 2013 |
|
Farming in the 21st Century: A Woman's Perspective from South Africa
|
Apr 15, 2013 |
|
Alternatives to Insecticides: High Impact Solutions Without Environmental Trade-offs - The Silent Spring Series - Exploring Ethics
|
Nov 19, 2012 |
|
High Tech Agriculture - 9 Billion Mouths to Feed: The Future of Farming (Ep. 4)
|
Nov 09, 2012 |
|
Keeping It Green- 9 Billion Mouths to Feed: The Future of Farming (Ep. 3)
|
Nov 02, 2012 |
|
Field to Fork - 9 Billion Mouths to Feed: The Future of Farming (Ep. 2)
|
Oct 26, 2012 |
|
Farming Today - 9 Billion Mouths to Feed: The Future of Farming (Ep. 1)
|
Oct 24, 2012 |
|
Better Safe Than Sorry: A Focus on Food
|
Sep 24, 2012 |
|
Cooperation Trumps Conflict in Tomales Bay - UCTV Prime Cuts
|
Jul 20, 2012 |
|
The U.S. Farm Bill: What's at Stake?
|
May 07, 2012 |
|
To Be Human: How Food Fueled Human Origins with Margaret Schoeninger
|
Feb 20, 2012 |
|
Anan Ray - Mosquito Scent
|
Jun 14, 2011 |