The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters

By American Public Media

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Category: Food

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Subscribers: 3085
Reviews: 8
Episodes: 25


 Jan 16, 2024

indiecognition
 Aug 24, 2021


 Mar 14, 2021


 Jun 17, 2019


 Feb 12, 2019

Description

The Splendid Table has always connected people through the common language of food and eating. Now with award-winning food journalist Francis Lam at the helm, we’re bringing forward even more fresh voices and surprising conversations at the intersection of food, people and culture – covering everything from the global appeal of sesame to the impact of Instagram on everyday eating. It’s a food show where everyone is welcome. Produced by American Public Media.

Episode Date
784: All American Summer with Stacey Mei Yan Fong, Jamie Loftus, and Bricia Lopez
Jul 26, 2024
807: Off the Beaten Path – Exploring Southern France with authors Steve Hoffman and Rebekah Peppler
Jul 19, 2024
737: Eating Greek
Jul 12, 2024
806: Thank You, Please Come Again: How Gas Stations Feed & Fuel the American South with Kate Medley and cookout ideas from the chefs behind LA’s vegetable-forward Kismet
Jul 05, 2024
764: Women Brewers
Jun 28, 2024
805: Amrikan with Khushbu Shah and Koreaworld with Matt Rodbard and Deuki Hong
Jun 21, 2024
782: Vegetarian Summer Cooking with Hetty Lui McKinnon and the Art of Leftovers with Tamar Adler
Jun 14, 2024
739: Chef Martin Yan’s Culinary Journey
Jun 07, 2024
732: Real world seafood cooking with Genevieve Ko and Jennifer Bushman
May 31, 2024
804: Summer Reading with Aimee Nezhukumatathil author of Bite By Bite & Sara B. Franklin author of The Editor
May 24, 2024
748: Dr. Jessica B. Harris
May 17, 2024
781: Eating With Funny People
May 10, 2024
803: Priya Krishna’s Kitchen Adventures and Snacking Bakes with Yossy Arefi
May 03, 2024
Check Out: Be My Guest with Ina Garten
Apr 30, 2024
780: Spring Cookbook Roundup
Apr 26, 2024
802: Chasing Flavor with Carla Hall and Roots, Heart, Soul with Todd Richards
Apr 19, 2024
779: Fruits & Veggies with Abra Berens and Sheela Prakash
Apr 13, 2024
801: Islas: A Celebration of Tropical Cooking with Von Diaz and My Life in Recipes, Food, Family and Memories with Joan Nathan
Apr 05, 2024
778: Spring Baking with Natasha Pickowicz, Esteban Castillo, and Chetna Makan
Mar 29, 2024
800: Start Here with Sohla El-Waylly
Mar 22, 2024
777: Chef Robynne Maii Takes On Your Culinary Quandaries & Magic Crispy Things with Nik Sharma
Mar 15, 2024
799: The Dish with Andrew Friedman and Flavorama with Arielle Johnson
Mar 08, 2024
776: Chinese Tea with Theresa Wong & Masala Chai with Leena Trivedi-Grenier
Mar 01, 2024
798: On the Road – Orange County, CA with Gustavo Arellano, Daniel & Brenda Castillo, Kenneth Nguyen & Patricia Huang
Feb 23, 2024
775: Home Cooking with Gavin Kaysen
Feb 16, 2024