The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters

By American Public Media

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Category: Food

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Subscribers: 3115
Reviews: 8
Episodes: 25


 Jan 16, 2024

indiecognition
 Aug 24, 2021


 Mar 14, 2021


 Jun 17, 2019


 Feb 12, 2019

Description

The Splendid Table has always connected people through the common language of food and eating. Now with award-winning food journalist Francis Lam at the helm, we’re bringing forward even more fresh voices and surprising conversations at the intersection of food, people and culture – covering everything from the global appeal of sesame to the impact of Instagram on everyday eating. It’s a food show where everyone is welcome. Produced by American Public Media. Part of the Vox Media Podcast Network

Episode Date
817: Holidays with Lisa Kyung Gross and Helen Rosner
Dec 20, 2024
793: The Secret of Cooking with Bee Wilson and Cassoulet Confessions with Sylvie Bigar
Dec 13, 2024
816: Crumbs with Ben Mims and Wild Chocolate with Rowan Jacobsen
Dec 06, 2024
791: Fall Cookbook Roundup
Nov 29, 2024
Turkey Confidential 2024
Nov 28, 2024
815: Your Thanksgiving meal with Deb Perelman and J. Kenji Lopez-Alt & Desi Bakes with Hetal Vasavada
Nov 22, 2024
792: A Chef’s Thanksgiving with Amy Thielen, Eric Ripert, and Pierre Thiam
Nov 15, 2024
814: Ottolenghi Comfort with Yotam Ottolenghi and Classic German Cooking with Luisa Weiss
Nov 08, 2024
727: Cooking by Feel with Vivian Howard & Nik Sharma
Nov 01, 2024
813: Fall Cookbook Favorites with authors Carolina Gelen, Sonoko Sakai, and Jody Eddy
Oct 25, 2024
790: An Hour With Dorie Greenspan
Oct 18, 2024
812: Bread with Richard Hart and Our South, Black Food Through My Lens with Ashleigh Shanti
Oct 11, 2024
789: World of Spices with Sana Javeri Kadri and Ethan Frisch
Oct 04, 2024
811: Does This Taste Funny with Stephen and Evie McGee Colbert and Taste in Music with Alex Bleeker and Luke Pyenson
Sep 27, 2024
Check Out: Food Network Obsessed
Sep 25, 2024
743: Baking with Dorie Greenspan and Everything Grains with Abra Berens
Sep 20, 2024
810: Đặc Biệt with Nini Nguyen and The Authentic Ukrainian Kitchen with Yevhen Klopotenko
Sep 13, 2024
787: Apples and Agave with Diane Flynt, David Suro Piñera, and Gary Paul Nabhan
Sep 06, 2024
809: SalviSoul with Karla T. Vasquez and The Food of Southern Thailand with Austin Bush
Aug 30, 2024
741: Pizza: Origin, Culture and Making It with Nathan Myhrvold
Aug 23, 2024
808: Garden to Plate: Delicious Summer Recipes and Cooking Ideas with Jess Damuck and Ashley Christensen
Aug 16, 2024
786: Food and Family with Michaele Weissman, Barkha Cardoz and Chef Pierre Thiam
Aug 09, 2024
785: What Is a National Dish With Anya von Bremzen and Argentina’s National Drink, Mate
Aug 02, 2024
784: All American Summer with Stacey Mei Yan Fong, Jamie Loftus, and Bricia Lopez
Jul 26, 2024
807: Off the Beaten Path – Exploring Southern France with authors Steve Hoffman and Rebekah Peppler
Jul 19, 2024