Eating Matters
By Heritage Radio Network
Listen to a podcast, please open Podcast Republic app. Available on Google Play Store and Apple App Store.
Image by Heritage Radio Network
Category: Food
Open in Apple Podcasts
Open RSS feed
Open Website
Rate for this podcast
Subscribers: 15
Reviews: 0
Episodes: 360
Description
Food has emerged as a critical policy area – and it raises big questions about health, labor, sustainability and our collective future. Join host Jenna Liut for conversations with food policy experts and leaders about the issues that shape our everyday experiences of buying, cooking and eating food.
| Episode | Date |
|---|---|
|
The Facts: Food & GHG Emissions
|
May 23, 2021 |
|
Food & Fertility
|
Apr 04, 2021 |
|
Mercy for Animals
|
Mar 29, 2021 |
|
The Monsanto Papers
|
Mar 14, 2021 |
|
Perilous Bounty
|
Feb 08, 2021 |
|
Matriark Foods
|
Feb 07, 2021 |
|
Ending Domestic Hunger
|
Feb 07, 2021 |
|
Farmers for Trump
|
Dec 23, 2020 |
|
Native Foods with Chef Nephi Craig
|
Dec 16, 2020 |
|
Gather
|
Dec 13, 2020 |
|
The Secret Life of Groceries
|
Nov 29, 2020 |
|
4 Years of Trump
|
Nov 18, 2020 |
|
Upcycled Food
|
Nov 09, 2020 |
|
A Conversation with Danielle Nierenberg
|
Nov 01, 2020 |
|
Let's Ask Marion
|
Oct 18, 2020 |
|
Farming While Black
|
Aug 09, 2020 |
|
Environmental Racism & Justice
|
Jul 26, 2020 |
|
Food Initiatives at the Rockefeller Foundation
|
Jul 26, 2020 |
|
Supply Chain Woes
|
May 10, 2020 |
|
How to Eat
|
May 10, 2020 |
|
A Keynote Species
|
May 10, 2020 |
|
Kvarøy Arctic
|
Mar 29, 2020 |
|
Trash Talk
|
Mar 22, 2020 |
|
Julie Guthman
|
Mar 15, 2020 |
|
Closing the Loop on Food Waste
|
Feb 17, 2020 |
|
Chatting with Brooklyn Borough President, Eric Adams
|
Feb 10, 2020 |
|
Kid Food
|
Jan 12, 2020 |
|
Episode 152: LIVE at Industry City with John Ratliff of Ends Meat
|
Dec 26, 2019 |
|
Episode 151: Plastic Pollution Problems
|
Dec 15, 2019 |
|
Episode 150: In Pursuit of "Net Zero"
|
Dec 08, 2019 |
|
Episode 149: Meet Niman Ranch's Paul Willis
|
Nov 17, 2019 |
|
Episode 148: Foodshed.io
|
Nov 17, 2019 |
|
Episode 147: Ben Wurgaft
|
Oct 20, 2019 |
|
Episode 146: A School Food Hero
|
Oct 13, 2019 |
|
Episode 145: Food Town, USA
|
Oct 06, 2019 |
|
Episode 144: The Problem with Crop Insurance
|
Sep 29, 2019 |
|
Episode 143: The Labor of (School) Lunch
|
Sep 22, 2019 |
|
Episode 142: Shop With Your Heart
|
Aug 04, 2019 |
|
Episode 141: Catching Up with Kim Kessler
|
Jul 31, 2019 |
|
Episode 140: Food Policy Primer
|
Jul 14, 2019 |
|
Episode 139: What's Good
|
Jun 30, 2019 |
|
Episode 138: Snailblazer, Trailblazer
|
Jun 09, 2019 |
|
Episode 137: Food Routes
|
Jun 02, 2019 |
|
Episode 136: Not Safe Enough to Drink
|
May 19, 2019 |
|
Episode 135: Dead Species Walking
|
May 12, 2019 |
|
Episode 134: Eating Tomorrow
|
Apr 14, 2019 |
|
Episode 133: Organic Valley
|
Apr 07, 2019 |
|
Episode 132: Representative Earl Blumenauer
|
Mar 31, 2019 |
|
Episode 131: Part 2: The ABCs of GMOs
|
Mar 24, 2019 |
|
Episode 130: Part 1: The ABCs of GMOs
|
Mar 17, 2019 |
|
Episode 129: Good Intentions: The Renewable Fuels Standard
|
Mar 10, 2019 |
|
Episode 128: Green. New. Deal.
|
Mar 03, 2019 |
|
Episode 127: The Chef's Collaborative
|
Feb 24, 2019 |
|
Episode 126: The Ripple Effect
|
Feb 17, 2019 |
|
Episode 125: Sustainability & The Farm Bill
|
Feb 10, 2019 |
|
Episode 124: The Radical Center
|
Jan 20, 2019 |
|
Episode 123: Creating a Sustainable Food Future, Part 2
|
Dec 17, 2018 |
|
Episode 122: Creating a Sustainable Food Future, Part 1
|
Dec 17, 2018 |
|
Episode 121: Salmonella, anyone?
|
Dec 09, 2018 |
|
Episode 120: Gettin' Hot in Here
|
Dec 02, 2018 |
|
Episode 119: Organic: All It's Cracked Up to Be?
|
Nov 18, 2018 |
|
Episode 118: The Dead Zone: Runoff in our Waterways
|
Oct 28, 2018 |
|
Episode 117: Past Due: The Farm Bill
|
Oct 21, 2018 |
|
Episode 116: Big Chicken
|
Oct 07, 2018 |
|
Episode 115: (Not So) High Times
|
Sep 30, 2018 |
|
Episode 114: Eating NAFTA
|
Sep 16, 2018 |
|
Episode 113: A Small Word After All
|
Aug 05, 2018 |
|
Episode 112: SNAP Software Snafu
|
Jul 29, 2018 |
|
Episode 111: Got Milk?
|
Jul 22, 2018 |
|
Episode 110: Taste The Future
|
Jul 15, 2018 |
|
Episode 109: How to Feed the World
|
Jul 08, 2018 |
|
Episode 108: A Conversation with Deb Eschmeyer
|
Jun 24, 2018 |
|
Episode 107: Water, Water Everywhere
|
Jun 03, 2018 |
|
Episode 106: Nudge, Nudge
|
Apr 08, 2018 |
|
Episode 105: Interview with Jillian Hishaw, Founding Director of F.A.R.M.S.
|
Mar 25, 2018 |
|
Episode 104: Hemp on the Horizon
|
Mar 18, 2018 |
|
Episode 103: SNAP Decisions
|
Mar 11, 2018 |
|
Episode 102: Reaping What We Sow
|
Mar 04, 2018 |
|
Episode 101: Magic 8 Ball
|
Feb 25, 2018 |
|
Episode 100: Rotten
|
Feb 04, 2018 |
|
Episode 99: A Game of Chicken
|
Jan 28, 2018 |
|
Episode 98.5: For Hannah
|
Jan 01, 2018 |
|
Episode 98: Improving Our Food System, One Shipping Container At A Time
|
Dec 03, 2017 |
|
Episode 97: The Farm Bill: A Primer
|
Nov 12, 2017 |
|
Episode 96: Rethinking NAFTA
|
Nov 06, 2017 |
|
Episode 95: David v. Goliath
|
Oct 29, 2017 |
|
Episode 94: Saving Seeds (our palates & our food system)
|
Oct 22, 2017 |
|
Episode 93: To Be Or Not To Be
|
Oct 16, 2017 |
|
Episode 92: Food Relief Efforts in Houston
|
Oct 01, 2017 |
|
Episode 91: Chef Rick Moonen
|
Sep 25, 2017 |
|
Episode 90: EatingWell's American Food Heroes
|
Sep 17, 2017 |
|
Episode 89: The Future of Meat?
|
Jun 18, 2017 |
|
Episode 88: The Power of a Plant
|
Jun 04, 2017 |
|
Episode 87: "What's the Matter with Meat?" by Katy Keiffer
|
May 07, 2017 |
|
Episode 86: Satur Farms
|
Apr 09, 2017 |
|
Episode 85: Supermarket Sweep
|
Mar 26, 2017 |
|
Episode 84: Family Matters
|
Mar 19, 2017 |
|
Episode 83: The Secret Life of Bees
|
Mar 12, 2017 |
|
Episode 82: Real Food Revolution
|
Mar 05, 2017 |
|
Episode 81: Food Policy Councils
|
Feb 26, 2017 |
|
Episode 80: Betting the Farm
|
Feb 19, 2017 |
|
Episode 79: Good Food Purchasing with Paula Daniels
|
Feb 12, 2017 |
|
Episode 78: 2016: A Year in Review
|
Jan 22, 2017 |
|
Episode 77: Mark Bittman. Period.
|
Jan 15, 2017 |
|
Episode 76: Food System Six
|
Jan 08, 2017 |
|
Episode 75: Food wast(ed)ucation
|
Dec 14, 2016 |
|
Episode 74: Let Me Be Me – Food Marketing and Regulation
|
Dec 07, 2016 |
|
Episode 73: FERN and Farmland
|
Nov 23, 2016 |
|
Episode 72: Tricks Are For Kids: Marketing Food To Children
|
Nov 17, 2016 |
|
Episode 71: Interview with Sam Kass
|
Nov 09, 2016 |
|
Episode 70: First Bite With Bee Wilson
|
Nov 02, 2016 |
|
Episode 69: Farm to Table 101
|
Oct 21, 2016 |
|
Episode 68: Weight, You Too?
|
Oct 05, 2016 |
|
Episode 67: All Pumped Up: Antibiotics in Meat
|
Sep 28, 2016 |
|
Episode 66: Is Butter a Carb?
|
Sep 21, 2016 |
|
Episode 65: Grilled Cheese With A Side Of Social Justice
|
Sep 14, 2016 |
|
Episode 64: Forbidden Fruit?
|
Aug 17, 2016 |
|
Episode 63: Gold Standard: Brazil's Food Policy Progress
|
Aug 11, 2016 |
|
Episode 62: Unintended Co(r)nsequences
|
Jul 27, 2016 |
|
Episode 61: Global Food Security Act
|
Jul 20, 2016 |
|
Episode 60: Nature's Perfect Food
|
Jul 13, 2016 |
|
Episode 59: Raising the Bar: What Makes Fine Chocolate Fine
|
Jun 29, 2016 |
|
Episode 58: Vote Hemp
|
Jun 15, 2016 |
|
Episode 57: Let's Talk About SNAP, Baby
|
Jun 08, 2016 |
|
Episode 56: Aeroponics & AeroFarms
|
Jun 01, 2016 |
|
Episode 55: Strike A Pose
|
May 25, 2016 |
|
Episode 54: Coverage of the Good Festival
|
May 18, 2016 |
|
Episode 53: Living Wages for Farmers
|
May 11, 2016 |
|
Episode 52: Wage Wars: Saru Jayaraman & Restaurant Work
|
May 04, 2016 |
|
Episode 51: The House Starts a Food Fight: Update on CNR
|
Apr 27, 2016 |
|
Episode 50: Genetic Modification Nation
|
Apr 07, 2016 |
|
Episode 49: Conversation with Will Rosenzweig
|
Mar 31, 2016 |
|
Episode 48: Bob Martin, Director of the Center for a Livable Future at Johns Hopkins School of Public Health
|
Mar 24, 2016 |
|
Episode 47: From Farm to Canal Street
|
Mar 17, 2016 |
|
Episode 46: Campus Hunger
|
Mar 10, 2016 |
|
Episode 45: Millennial Madness
|
Mar 03, 2016 |
|
Episode 44: Alan Sytsma, editor of Grub Street
|
Feb 25, 2016 |
|
Episode 43: Food Startups with Derek Denckla, Ethan Brown, and Alex Sorenson
|
Feb 18, 2016 |
|
Episode 42: Aquaculture: All That Fishy?
|
Feb 11, 2016 |
|
Episode 41: Soda Policy: What’s on Tap
|
Feb 04, 2016 |
|
Episode 40: Chipotle Unwrapped
|
Jan 28, 2016 |
|
Episode 39: Not That Kind of Round Up
|
Jan 21, 2016 |
|
Episode 38: The Kids Menu
|
Dec 17, 2015 |
|
Episode 37: Pet Food
|
Dec 10, 2015 |
|
Episode 36: Product of Mexico
|
Dec 03, 2015 |
|
Episode 35: How Sweet It Is with Dr. Robert Lustig
|
Nov 19, 2015 |
|
Episode 34: USDA Deputy Secretary Krysta Harden
|
Nov 12, 2015 |
|
Episode 33: Waste Not Want Not
|
Nov 05, 2015 |
|
Episode 32: On the Books: Interview with Author Leanne Brown
|
Oct 29, 2015 |
|
Episode 31: The Cost of Eating Healthy
|
Oct 08, 2015 |
|
Episode 30: Steak a Claim: Environmental and Animal Welfare Labeling
|
Oct 01, 2015 |
|
Episode 29: Phrased and Confused: Demystifying Food Labeling
|
Sep 24, 2015 |
|
Episode 28: Get Schooled: Your Guide to Child Nutrition Reauthorization
|
Sep 17, 2015 |
|
Episode 27: California Drought & LAFPC with Paula Daniels
|
Apr 23, 2015 |
|
Episode 26: Feeding Navajo Nation
|
Apr 09, 2015 |
|
Episode 25: Kosher: Private Regulation in the Age of Industrial Food
|
Apr 02, 2015 |
|
Episode 24: The Biggest Discrimination Case in Ag History
|
Mar 26, 2015 |
|
Episode 23: The Non
|
Mar 19, 2015 |
|
Episode 22: Revolutionizing The Meals on Wheels Model
|
Mar 12, 2015 |
|
Episode 21: Designing Healthier Cities
|
Mar 05, 2015 |
|
Episode 20: The Tipping Point on Restaurant Wages
|
Feb 26, 2015 |
|
Episode 19: Prescribing Food, Part 2: Food & Healthcare
|
Feb 19, 2015 |
|
Episode 18: Wholesome Wave with Gus Schumacher
|
Feb 12, 2015 |
|
Episode 17: Prescribing Food, Part 2: Delivering Food to the Most Vulnerable
|
Feb 05, 2015 |
|
Episode 16: Food: When It’s Not What You Think
|
Jan 29, 2015 |
|
Episode 15: Prescribing Food, Part 1: Making Hospitals Healthier
|
Jan 22, 2015 |
|
Episode 14: Jan Poppendieck: Hunger Programs Then & Now
|
Dec 18, 2014 |
|
Episode 13: A Big Move in School Food
|
Dec 11, 2014 |
|
Episode 12: Going Local
|
Dec 04, 2014 |
|
Episode 11: A Food Pantry in Brooklyn
|
Nov 20, 2014 |
|
Episode 10: Kids and Food
|
Nov 13, 2014 |
|
Episode 9: The Role of Chefs in Food Policy Issues
|
Nov 06, 2014 |
|
Episode 8: The Implications of Information
|
Oct 30, 2014 |
|
Episode 7: Are You Eating Safe Food?
|
Oct 23, 2014 |
|
Episode 6: Is Your Food Fair?
|
Oct 16, 2014 |
|
Episode 5: Is the Food Movement a Political Force… Yet?
|
Oct 09, 2014 |
|
Episode 4: Insuring Better Health
|
Oct 02, 2014 |
|
Episode 3: Joan Gussow: Food, Sustainability and the Climate
|
Sep 25, 2014 |
|
Episode 2: Neighborhoods for Health
|
Sep 18, 2014 |
|
Episode 1: You Never Eat Alone: How What You Eat Impacts the Rest of Us
|
Sep 11, 2014 |