Whisky Buzz
By Mark Bylok & Jamie Johnson
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Image by Mark Bylok & Jamie Johnson
Category: Food
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Episodes: 161
Description
Weekly whisky show featuring conversations around whisky.
| Episode | Date |
|---|---|
|
162: Let's face it, we got some things wrong.
|
Oct 12, 2023 |
|
161: The Uniqueness of Canadian Rye with Dr. Don
|
Dec 18, 2020 |
|
160: Barrell Craft Spirits Latest Offerings
|
Jul 01, 2020 |
|
159: Talking Turkey with Rare Bird 101!
|
Jun 11, 2020 |
|
158: Bourbon Gimmick vs Innovation with The Whiskey Jug
|
May 13, 2020 |
|
The Whisky Topic Bonus Episode 7: Infuse, Pair, and Cook with Whisky
|
May 05, 2020 |
|
The Whisky Topic Bonus Episode 6: Become a Better Home Bartender
|
Apr 28, 2020 |
|
155: Our Favourite Indian Single Malts with Raj
|
Apr 23, 2020 |
|
The Whisky Topic Bonus Episode 5: Johnnie Walker Exclusive Range Tasting
|
Apr 21, 2020 |
|
The Whisky Topic Bonus Episode 4: How to Drink Better Scotch Whisky
|
Apr 15, 2020 |
|
152: Three Chord Bourbon with Neil Giraldo
|
Apr 10, 2020 |
|
The Whisky Topic Bonus Episode 3: The History of Whisky Making from Around the World
|
Apr 07, 2020 |
|
150: The Definitive Guide to Canadian Distilleries
|
Apr 01, 2020 |
|
The Whisky Topic Bonus Episode 2: Diving Deep with Master Blender Emma Walker
|
Mar 31, 2020 |
|
148: Alan Doyle joins us to talk about whisky and music!
|
Mar 26, 2020 |
|
The Whisky Topic Bonus Episode 1: The Story of Whisky from Grain to Bottle!
|
Mar 24, 2020 |
|
146: Marianne Eaves on her ever-evolving career in the industry
|
Mar 20, 2020 |
|
145: Social Distancing with Games and Whisky
|
Mar 18, 2020 |
|
144: The Future of Drinking—On Mars, the Moon, and in Fictional Sci-fi Bars.
|
Jan 16, 2020 |
|
143: 2019 End of Year Whisky Topic Special: The Battle of the Whisky Tasting Notes!
|
Dec 24, 2019 |
|
142: We celebrate Frank Sinatra’s birthday. Jack Daniels is involved.
|
Dec 20, 2019 |
|
141: The Fun Weirdo Whiskies Coming out of Teeling Whiskey
|
Dec 18, 2019 |
|
140: Sam Simmons of Atom Brands swears. Jamie started it the cursing.
|
Dec 04, 2019 |
|
139: Two Whisky Authors Drink Rum
|
Nov 28, 2019 |
|
138: The Topic is Mezcal, with Josh of Bartender Atlas!
|
Nov 20, 2019 |
|
137: NHL Alumni Series - We taste all NINE whiskies!
|
Nov 14, 2019 |
|
136: The Dirty Underground World of Bourbon Flipping
|
Nov 07, 2019 |
|
135: Tasting Terroir from Within Waterford’s Whisky Library
|
Oct 23, 2019 |
|
134: Whisky Terroir with Mark Reynier of Waterford Distillery
|
Oct 16, 2019 |
|
133: Irish Whiskey with Louise McGuane of J.J. Corry
|
Oct 02, 2019 |
|
132: “What’s a Cask Strength Blend?” With Dr. Don Livermore!
|
Sep 26, 2019 |
|
131: Tasting Whisky Dusties from the 60s
|
Jun 15, 2019 |
|
130: The Gordons Join the Podcast!
|
May 03, 2019 |
|
129: The Evolving Story of Beam Suntory
|
Apr 10, 2019 |
|
128: Toasting Memories with $30k Worth of Whiskies!
|
Dec 26, 2018 |
|
127: Master Blender Andres Faustinelli breaks down Bearface Whisky
|
Dec 20, 2018 |
|
126: “It’s the only word that rhymes with orangie,” says Bry Simpson of Ardbeg and Glenmorangie
|
Nov 10, 2018 |
|
125: “Lignin, the most unappreciated flavour molecule in the world.” - Dr. Don Livermore
|
Oct 27, 2018 |
|
124: Whisky Glassware Matters with Raymond Davidson of Glencairn
|
Oct 12, 2018 |
|
123: Just a FEW drinks with the founder of FEW Spirits
|
Aug 27, 2018 |
|
122: An Exclusive “Look” Into the Eagle Rare Lab with Master Blender Drew Mayville
|
Aug 02, 2018 |
|
121: Whisky Photographer Brett Ferencz (Scotch Trooper) Talks about his Return to Instagram
|
Jul 31, 2018 |
|
120: Bourbon Tariffs, Mead, and History with Fred Minnick
|
Jul 18, 2018 |
|
119: From Kentucky, to Japan, with a stop in Scotland
|
Jun 07, 2018 |
|
118: Tales of the Cocktail Goes in a New Direction!
|
May 24, 2018 |
|
117: Blender’s Mash bests Bourbon Mash
|
May 24, 2018 |
|
116: The 2018 Bottom-Shelf Bourbon Brackets!
|
May 11, 2018 |
|
115: The Wonderful World of Whisky Show
|
Apr 13, 2018 |
|
114: Then & Now with Mark Gillespie and Davin de Kergommeaux
|
Mar 29, 2018 |
|
113: Drinks at BarChef with Frankie Solarik and the BarChef Project
|
Mar 16, 2018 |
|
112: The Recipe to the Most Famous Bourbon: Pappy Van Winkle
|
Mar 09, 2018 |
|
111: The Keys to the Hotel Bar with Ray Daniel
|
Mar 01, 2018 |
|
110: John Quinn Tells us a Tale, occasionally, about Tullamore Dew
|
Feb 21, 2018 |
|
109: Mark and Jamie Answer Your Questions!
|
Feb 15, 2018 |
|
108: Jameson, Beau Finished!
|
Feb 06, 2018 |
|
107: It only took us 107 episodes to get to 100!
|
Jan 25, 2018 |
|
106: Mike Brisebois talks Bunnahabhain, Tobermory, & Deanston!
|
Nov 29, 2017 |
|
105: Andy Watts joins the podcast! Nothing else needs saying…
|
Nov 23, 2017 |
|
104: The New Era of The Macallan with Nicolas Villalon
|
Nov 23, 2017 |
|
103: The Most Royal of Podcasts, with Crown Royal
|
Nov 11, 2017 |
|
102: Canadians Get Loud with Davin de Kergommeaux
|
Nov 02, 2017 |
|
101: Northern Border Collection with Dr. Don
|
Oct 13, 2017 |
|
100: Glenfiddich’s Experiments
|
Oct 06, 2017 |
|
99: Twelve Barrels of Whisky and Some TV
|
Jul 27, 2017 |
|
98: Famed (infamous?) Reddit Whisky Reviewer TOModera Answers Questions On WhiskIT
|
Jul 08, 2017 |
|
97: Celebrating Canada’s 150th with Spencer Gooderham
|
Jun 29, 2017 |
|
96: Drew Mayville, Master Blender of Buffalo Trace, Returns!
|
Jun 22, 2017 |
|
95: Black Bottled Bonded with Mal Spence
|
Jun 09, 2017 |
|
94: Reviving The Old Taylor Distillery with Master Distiller Marianne Barnes
|
May 25, 2017 |
|
93: Freddie Johnson talks ghosts, history, and the Bourbon Pompeii
|
May 11, 2017 |
|
92: Mark starts talking to himself!
|
Apr 28, 2017 |
|
91: The Best $20/Litre Bourbon Tournament with Eric Burke
|
Apr 13, 2017 |
|
90: Interview with Raj Peter Bhakta of WhistlePig
|
Apr 06, 2017 |
|
89: Whisky Origin Story
|
Mar 23, 2017 |
|
88: The Making of the Brand Ambassador with Jamie Johnson
|
Mar 17, 2017 |
|
87: Jamie finally quotes a study!
|
Mar 02, 2017 |
|
86: Canadian Whisky Awards with Davin de Kergommeaux
|
Feb 08, 2017 |
|
85: Tips and Tricks of Having a Crazy Bourbon Collection
|
Feb 02, 2017 |
|
84: Sipping Jameson with Conor Timmons
|
Jan 19, 2017 |
|
83: Chat with Mark Gillespie of The WhiskyCast Podcast
|
Jan 05, 2017 |
|
82: Celebrating St. Tibb’s Eve
|
Dec 23, 2016 |
|
81: Bowmore & Laphroaig Single Malt Scotch with Marcio Ramos!
|
Dec 16, 2016 |
|
80: Rum & Blended Scotch with Brand Ambassador Nicolas Villalon
|
Dec 09, 2016 |
|
79: The Tale of Two Micro-Distilleries
|
Dec 02, 2016 |
|
78: Interview with Jim Beam’s Matt Jones
|
Nov 25, 2016 |
|
77: Interview with Marvin Allen, Author of Magic in a Shaker
|
Nov 17, 2016 |
|
76: Two Ryes, Two Bourbons, and Two Malt Whiskies
|
Nov 10, 2016 |
|
75: It’s all about the whisky bottle shape
|
Nov 03, 2016 |
|
74: Whisky Author Roundtable with Guests from Whisky Live
|
Oct 27, 2016 |
|
73: Music and Whisky with Mike Di Caro
|
Oct 20, 2016 |
|
72: Interview with Han Shan from Hudson Whiskey
|
Oct 13, 2016 |
|
71: Kentucky Bourbon Festival with Eric Burke
|
Oct 06, 2016 |
|
70: Interview with Dr. Nick Morgan of Diageo
|
Sep 22, 2016 |
|
69: Is Summer Over? Let’s Discuss
|
Sep 07, 2016 |
|
68: Tales from Tales of the Cocktail
|
Aug 12, 2016 |
|
67: Is the “Meta-Critic” the ultimate whisky reviewer?
|
Aug 01, 2016 |
|
66: Canadian whisky with Dr Don Livermore
|
Jul 13, 2016 |
|
65: “It doesn’t count if you’re drinking professionally!”
|
Jul 05, 2016 |
|
64: Sour Mash, Sweet Mash, and The History of American Whisky
|
Jun 24, 2016 |
|
63: Visiting Louisville with Maggie Kimberl
|
Jun 17, 2016 |
|
62: "There are no wrong answers.. but there is ONE wrong answer."
|
Jun 09, 2016 |
|
60: Deconstructing Single Malt Scotch with Beth Havers
|
May 19, 2016 |
|
59: Spoiled Dusties, Agricole, and Whisky Events
|
May 12, 2016 |
|
58: Disastrous blind whisky tastings
|
May 06, 2016 |
|
57: Chuck Cowdery Talks Past, Present, and Future of American Whisky
|
Apr 27, 2016 |
|
56: We Review Whisky March Madness in April
|
Apr 21, 2016 |
|
55: "Oops, no Bourbon Thing."
|
Apr 14, 2016 |
|
54: Is vodka cool again? Naw.
|
Apr 05, 2016 |
|
53: The Tables Have Turned on the Hosts
|
Apr 01, 2016 |
|
52: Whisky Pranks & Drinking Health Studies
|
Mar 25, 2016 |
|
51: Celebrating St. Patrick’s Day With author Fionnán O'Connor
|
Mar 16, 2016 |
|
50: The Award Show
|
Mar 14, 2016 |
|
49: Comparing Crowns and Dragons
|
Mar 09, 2016 |
|
48: Mezcal with Sarah Parniak - “I really hate to use the word artisan.”
|
Feb 25, 2016 |
|
47: NAS Bourbon, Orphaned Accidents, and Rare Wild Turkeys
|
Feb 17, 2016 |
|
46: Interview with The Master Of Wood, Stuart MacPherson
|
Feb 12, 2016 |
|
45: January is Over!
|
Feb 02, 2016 |
|
44: Davin de Kergommeaux talks Canadian Whisky
|
Jan 21, 2016 |
|
43: Trends in 2015, and looking to 2016 “And I ordered a Shirley Temple once…”
|
Jan 14, 2016 |
|
42: Whisky Heel Parties, Dry January, and Whisky Events
|
Jan 07, 2016 |
|
41: Celebrating Festivus with Whisky - We are Grievances
|
Dec 23, 2015 |
|
40: Highland Park & The Macallan with Nicolas Villalon - “To add insult to injury, my boss was paying for them!”
|
Dec 16, 2015 |
|
39: Chatting Jim Beam & Stories of Kentucky
|
Dec 09, 2015 |
|
38: The Bitter Truth About Bitters with Frape & Sons
|
Dec 03, 2015 |
|
37: Does One Critic Get to Name The Best Whisky In the World?
|
Nov 25, 2015 |
|
36: The Battle of Cask Strength - “I was so furious!”
|
Nov 18, 2015 |
|
35: Hotel Bars, Glassware, and Cocktails - “You shouldn’t be putting crush ice in it.. it’s not a slurpy.”
|
Nov 11, 2015 |
|
34: Whisky events, whisky, and pizza with Sarah Parniak
|
Nov 04, 2015 |
|
33: Chat with Maker’s Mark's Jane Conner - “I’m probably not allowed to say that, but…”
|
Oct 28, 2015 |
|
32: Interview with Hamish Torrie of Ardbeg - “But even an hour, that’s not very long.”
|
Oct 21, 2015 |
|
31: Whisky “Puffery!” with Blake from bourbonr.com
|
Oct 14, 2015 |
|
30: Whisky Music Videos, Failed Experiments, and NDPs
|
Oct 07, 2015 |
|
29: Kentucky Cereal - “It’s 22 year old wheated bourbon. You do the math.”
|
Sep 30, 2015 |
|
28: Interview with Drew Mayville, Buffalo Trace Master Blender
|
Sep 23, 2015 |
|
27: "No one is going to indulge me? I hate not being indulged."
|
Sep 09, 2015 |
|
26: Talking Gin with Di Caro - “I would like a kangaroo, sir!”
|
Sep 02, 2015 |
|
25: Whisky and Proof Levels - “As me, I’m in favour of this approach!”
|
Aug 26, 2015 |
|
24: Cocktail Culture Talk with Sarah Parniak
|
Aug 19, 2015 |
|
23: “Yeah, Prime Whisky Time!”
|
Aug 12, 2015 |
|
22: Mark Reynier - “I plow my own sorrow.”
|
Aug 06, 2015 |
|
21: Cheap Drinks and Templeton Rye Settlement with Eric Burke
|
Jul 29, 2015 |
|
20: The Bourbon Empire with Reid Mitenbuler
|
Jul 22, 2015 |
|
19: Whisky reviews and drinks you had in your early 20s
|
Jul 15, 2015 |
|
18: Beam Suntory Brand Ambassador Matt Jones - Food, whisky, and cocktails
|
Jul 08, 2015 |
|
17: Chatting Whisky with The Whiskey Jug
|
Jul 01, 2015 |
|
16: Tricky Blind Tastings - Yeah, adulting, whatever.
|
Jun 24, 2015 |
|
15: Craft Whisky - Maybe I don’t want anyone touching my bottle!
|
Jun 17, 2015 |
|
14: Crossing Over Styles of Whisky
|
Jun 10, 2015 |
|
13: One person's palate - Scotch Whisky
|
Jun 03, 2015 |
|
12: Whisky Context & Camera Crews
|
May 27, 2015 |
|
Ep 11 - Consumer Protection in the Whisky Industry
|
May 20, 2015 |
|
Episode 10 - Canadian Whisky - How did that hand warming work out for you?
|
May 13, 2015 |
|
The Whisky Topic - Episode 9 - Whisky Events & Trolling Jim Murray
|
May 06, 2015 |
|
The Whisky Topic - Episode 8 - Throwing Your Own Whisky Party
|
Apr 29, 2015 |
|
The Whisky Topic - Episode 7 - We are not doctors!
|
Apr 22, 2015 |
|
The Whisky Topic - Episode 6 - Whisky from Scotland!
|
Apr 15, 2015 |
|
The Whisky Topic - Episode 5 - Knob Creek vs Booker's - A story of glassware
|
Apr 08, 2015 |
|
The Whisky Topic - Episode 4 - No, not Blanton's!
|
Apr 01, 2015 |
|
The Whisky Topic - Episode 3 - Pappy Van Winkle. Is it hype or worth the trouble?
|
Mar 25, 2015 |
|
The Whisky Topic - Episode 2 - Irish Whiskey, Because St. Paddy's Day
|
Mar 17, 2015 |
|
The Whisky Topic Episode 1 - Whisky Three Ways!
|
Mar 10, 2015 |